Ingredients :
- 1 pack of milk cracker
- 2 ounce of almond nuts
- 1 ounce of raisin
- 1 can of chocolate liquid milk
- 1 table spoon of rum
- 1 pack of dark chocolate bar
- crush the milk crackers into small pieces (short like powder)
- chop the almond nuts
- chop the raisin but not to small
- first put the crushed milk crackers in a large bowl
- pour the chocolate liquid milk on the crushed milk crackers while u stir it until all spread well.
- add the almond nuts, raisins that has been chop, and rum and then stir it again.
- after all spread well, take some of mixture and shape it into small ball, after that put it in the refrigerator for half hour.
- while the balls in the refrigerator, melt the dark chocolate.
- take the mixture chocolate ball from refrigerator, and then drawn it into the melted dark chocolate, and put it on the plate.
- after all put it in the refrigerator, and u can serve it anytime u like.
